new restaurants hong kong september 2020
... 10 new restaurants to try in Hong Kong in November 2020. Try the US prime brisket on toasted brioche, the silky-soft smoked salmon and cream cheese croissant, or the delightful chicken avocado and gouda sandwich for a quick and delicious lunch option in the area. Will be used in accordance with our privacy policy. Unclaimed. Hu Tong for Beijing Style. But as dreary as the weather may be, your taste buds don’t have to settle for drab flavours, especially since travelling around the world is off the table for the foreseeable future. The harbor view … Inspired by the flavours of the Deep South, the team behind Cupping Room and Doubleshot presents Smoke & Barrels, a convenient and casual dining destination for New Orleans-style grub. With all foods prepared in-house with a modern smoking process, the 10-seater restaurant hosts an open kitchen and menu designed for sharing. It’s worth the trip out to Lohas Park! From a new waterfront fine-dine featuring two Hong Kong culinary talents to a healthy vegan bubble tea and snack shop in Central — these are the most exciting new restaurants to try in Hong Kong this September. Holt’s Cafe – New Menu Located in Rosewood Hong Kong, Holt’s Cafe has just launched a new menu of classic Hong Kong cafe dishes. We don’t want to spoil too much about what to expect, but set against jaw-dropping sea views and vibrant interiors of eclectic contemporary art, Cobo House is a stunning sight to behold—and the ideal destination for your next dining adventure. Formerly holding fort in Shek Tong Tsui as a collaborative effort with patissier Janice Wong of 2am:Dessertbar, COBO House returns in a swish new waterfront digs at K11 Musea’s freshly unveiled sixth floor Art & Cultural Centre, which features 105,000 sq.ft. Come evening, former Quinary mixologist Shelley Tai is behind the bar (through 4 September 2020), shaking up eight specially curated cocktails for a limited period of time. Among their initial offerings is Mother Pearl, a wholesome take on bubble tea that makes the most of Asian and Western superfoods, dairy-free milk, and organic ingredients. 5 January, 2021. Keep your eyes peeled for their opening on 28 August and feed your thirst for bubble tea the healthful way. Located in the heart of Tai Kok Tsui, Luna Poké is brand-new poké shop that hopes to share the delights of this tropical fare with Kowloon residents. Order from the à la carte menu or opt for an omakase-style menu ($2,000) featuring his favourite off-menu dishes. Alongside its sister concepts of Lucky Souvlaki and VIOS, Blu Kouzina is the first-ever international restaurant to enter the Hong Kong market via Deliveroo Editions, partnering with the notable delivery company to share its take on authentic Mediterranean flavours, homecooked meals, and nutritious dishes. Smoke & Barrels, Shop 3, LG/F, My Central, 23 Graham Street, Central, Hong Kong, +852 9612 0988. When she’s not getting lost in a good book, you’ll find her doing crosswords, eating dim sum, covering all sides of a “Hamilton” number, and taking naps. Hong Kong foodies, get excited—Singapore’s favourite Greek and Mediterranean restaurant is coming to our shores. For your daily updates on all things luxury, follow us at, Tuesday has come around quickly, so what better wa, @samsungmobilehk has started the year off with a b, What’s Valentine’s Day and Chinese New Year wi, Get your glam on with @burberry’s latest Chinese, The latest restrictions have forced us to not only, Today’s manicure inspo is a light look, a touch, During uncertain times like these, it’s importan, Running out of weekend plans? What’s new: Chinese liquor producer Wuliangye Yibin Co. Ltd.’s restaurant unit leased a HK$250,000 ($32,240)-a-month space at Causeway Bay in Hong Kong and is recruiting staff for a new restaurant. Katsumoto, 70 High Street, Sai Ying Pun, Hong Kong, +852 2606 0826. Here, the sun-drenched 50-seater brings on two executive head chefs: homegrown talents Ray Choi and Devon Hou, who previously cut their teeth at a number of acclaimed kitchens around town such as L’Atelier de Joël Robuchon, Amber, Arbor and Tate Dining Room. 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Digest The Best 20 Restaurants In Hong Kong And Macau 2020. With a nod to its Cupping Room origins, Doubleshot’s creative consultant Chanel Adams curated a beverage menu of spirit-based slushies and roasted coffees, rich enough to rival the searing meats. For sides, consider the Pork and Vegetable Dumplings in Artisanal Chilli Sauce ($60 for six) and Jade Vegetables with Sesame Oil ($30), among others. ... Bâtard and Jean May, you’re top of our to-do list for 2021), here’s our round-up of our favourite new restaurant openings in Hong Kong this year – so let’s dig in. Easy breezy casual Italian dining has landed in Hong Kong by way of Pazta, located within the courtyard of Tai Kwun. Described as a ‘knife and spoon’ in their dichotomous and multitalented efforts, the duo are launching the restaurant with an ‘unspoken’ (QR code-activated) menu, featuring six-and eight-course tasting menus (six-course HK$1,180; eight-course HK$1,480) as well as a business lunch menu on offer. Accordingly, the restaurant focuses on the cuisine of the Shunde region of Guangdong … All this, and more, at the Ello Donut pop-up that’s open from 12 pm to 7.30 pm every day. Onigiris and omusubi rice balls have become somewhat of a go-to takeaway meal for Hongkongers with busy schedules, and those in Tsim Sha Tsui will be able to make the most of this new launch: Opening as part of Guu San, a premium Japanese deli and grocery store opening on Middle Road in September, Kome Korner is a stylish new omusubi shop, with the concept, menu development and branding done by F&B consultancy Off Mnu. Adorned with 1980s-inspired décor and captivating fish-shaped crystal lights that inspire the image of an underwater dining room, to dine at Wasyokuya Yamaichi is to indulge in a dramatic encounter, perfectly suited for special occasions and nights to remember. If you can’t get enough of their house-made sauces, rest assured that you can purchase bottled versions to add to your pantry. Photos: Chaat. ... Carbone is a New York-style Italian restaurant and it is one of the best Italian restaurants in Hong Kong. Real stories. Perched atop California Tower with panoramic views of the city to treat your eyes, executive chef Andrea Zamboni leads diners on a gastronomic journey that’s as beautiful as a warbling melody, drawing on his Michelin-starred background in some of the best kitchens in Italy and Hong Kong for inspiration. Love bubble tea and sustainability—an unlikely combination at best? 30 December, 2020. Save. Make the end of your Hong Kong summer a little more bearable with the most exciting new restaurants and dining pop-ups to be found this September. 31 December, 2020. Luna Poké, Shop 33A, G/F, Fu Tor Loy Shopping Centre Phase 1, 9 Pok Hok Lane, Tai Kok Tsui. Formerly holding fort in Shek Tong Tsui as a collaborative effort with patissier Janice Wong of... Sushi Haru. This graph certainly shows a significant reductions in rents, with a 33% decline from Q2 2019 to Q4 2020 for Hong Kong Island, so perhaps this is the main driver for the increased restaurant licences. Located at the impossibly chic Tuve boutique hotel in Tin Hau, SuperHooman is the second pup-friendly cafe concept by the team behind Hooman by the Sea along the West Kowloon promenade. Where to eat in Hong Kong this June: new restaurant openings and old favourites to try as social dining makes a comeback ... 10 best Hong Kong restaurants which have closed in 2020. We wouldn’t say it’s the most authentic version of poké to be had in Hong Kong, but its twist certainly has its charms. 10 new restaurants to try in Hong Kong in November 2020. Other favourites include the True East, made with moringa tapioca, black sesame paste, matcha and almond syrup; and the Pot of Gold, featuring a turmeric spice blend, Masala chai, oat cashew milk and topped with coconut foam. COBO House, Shop 602, 6F, K11 MUSEA, Victoria Dockside,18 Salisbury Road, Tsim Sha Tsui, Hong Kong, +852 2656 3088. The Best Hong Kong Hikes That … Best New Restaurants in Hong Kong That Opened in 2020. Popping up at K11 Art Mall for three months through to 15 November, Ello is a colourful kiosk whipping up equally vibrant doughnuts, doughnut-ice cream sandwiches, and savoury doughnut sandwiches alike — think flavours such as Hong Kong Milk Tea ice cream with a condensed milk toast-flavoured doughnut, a salted egg yolk doughnut topped with crispy bacon, or a hotdog bun doughnut filled with mala beef and egg. Hot ‘N’ Meen pop-up, 7 Old Bailey Street, Central | (+852) 2796 6866. Order now from Deliveroo Editions Wan Chai. Hong Kong’s cravings for doughnuts have gone above and beyond the days of Krispy Kreme and Ello is the latest newcomer to offer these sweets with a handcrafted, contemporary bent. Wasyokuya Yamaichi, Shop 319, 3/F, The LOHAS, 1 Lohas Park Road, Tseung Kwan O | (+852) 2818 6001. ... we’ve got you covered in our monthly #legendeats round-up of Hong Kong’s tastiest dishes. Check out Humans of Hong Kong, our newest video series focused on telling Hong Kong stories! If Hong Kong summers aren’t sizzling hot enough for you, might we interest you in a bowl of flaming Sichuan noodles to heat things up? By Charmaine Mok. Smoke & Barrel, 32 Wyndham Street, Central | (+852) 2866 2120. Chaat. Advertising. Wait until you see what newly-launched Po House has up their sleeves! Don’t miss out on burnt Basque cheesecake by sister concept La Viña, named after the famed bakery in San Sebastian, which shares the space. Highlights of their debut ‘Chapter Zero’ menu features Hokkaido Akkeshi oysters accompanied with caviar and salmon roe, kombu-marinated sea bream, as well as a seasonal Yamanashi white peach and shiso ice cream with rice puff. After much anticipation, Rosewood Hong Kong’s upscale Indian restaurant Chaat finally opened – and the … Cobo House, Shop 602, 6/F, K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui | (+852) 2656 3088. Hong Kong & Macau placements. 15.12.2020 Group's activities. Where To Get Eyelash Extensions In Hong Kong. A homegrown project with roots in Hong Kong, Po House is aiming to make conscious consumption more accessible than ever. New restaurants to try in Hong Kong this January. Private retail average rents in Hong Kong, 2014–20. With the opening of the long-awaited Lohas mall in Tseung Kwan O comes a great number of new restaurants—and a contemporary izakaya concept is among them! Chris Dwyer, ... to world-class sushi in Hong Kong or new wave Filipino dishes in Manila, you're truly spoiled for choice. What does Singapore know about Greek and Mediterranean flavours? Serving up Italian cuisines from across the country, including provinces such as Venice, Bologna, Rome, and Sardinia, this newcomer presents a winning combination of simple yet quality food. 89 restaurants have been selected in the 2020 edition of the Guide, including two Two-Star restaurants, 10 One-Star restaurants, 31 Bib Gourmand restaurants and 46 Michelin Plate restaurants. It's no secret that Hong Kong is full of amazing restaurants: the city has one of the world’s highest per capita concentrations of eateries – there is 1 restaurant for every 300 people! New Hong Kong. And real humour, too. Brought to you by the team behind beloved Spanish tapas bar Pica Pica, Epicurean Group has opened a new taberna-inspired restaurant in the heart of Central. Share. 20 best new Asia-Pacific restaurants to try in 2020. By: Rachel Read. For too long, Hawaiian-inspired poké concepts have been confined to the districts of Hong Kong Island, but no longer! DPD stands for ‘dai pai dong,’ hence harking back to Hong Kong’s flame-kissed street style favourites with a Southeast Asian bent — matching chef Tse’s decades of experience working in five-star Cantonese kitchens as well as previous stints at notable restaurants in Thailand and Singapore. From 2 pm to 5.30 pm, you can tuck into dishes like the Buddha bowl-inspired Rainbow Meen ($78), the classic Sichuan Dan Dan Meen ($68), and delicately poached Chilli Fish Soup Noodles ($78) in a fiery chilli broth that’s guaranteed to bring tears (of joy) to your eyes as you slurp. How To Set Realistic Goals For 2021. By Fontaine Cheng Posted: Tuesday January 5 2021 Share Tweet. Enlisting plant-based chef and restaurateur Peggy Chan to consult on the menu, Mother Pearl serves up an array of low-calorie vegan beverages and grab-and-go snacks that are packed with superfoods — its house-made tapioca pearls come in four flavours: activated charcoal, moringa, turmeric and acai. 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